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Dinner Menu

Tue - Sun 4:00 PM - CLOSE

Chef’s Special

David's roasted suckling pig29
Frise salad, Honey Dijon jus, beet ketchup, Pomme Dauphine (Fried mashed potatoes)

Hors D’Oeuvres

New and LocalButternut squash soup9
Smoked cream, mixed seeds.
Provencal Burgundy Escargots13
Mushroom, Maitre D' butter, fried garlic, persillade, herb of provence toasted brioche
newChicken liver terrine14
Port jelly, cornichon, Dijon mustard, ginger pickles
*Steak Tartare15
Harissa condiment, BBQ bordelaise sauce, candied fresno, pistachio, caper berries.
Served with toasted bread. Add a yolk +1.5
3pcs*Chilled Oysters10
Champagne mignonette, lime, cocktail sauce
3pcsGrilled Oysters9
Panko, pepper garlic butter, pernod

Entre Amis

3 pcsLamb bao15
Ground lamb, spices, tahini sauce, shredded carrot, serrano pepper.
Cheese Plate17
4 cheeses with accompaniments
*P.E.I Mussels17
Coconut curry, fennel, cilantro (or have it mariniere)


Arugula Salad9
Lemon and truffle vinaigrette, radishes, grana padano
Beet Salad10
Gold and red beets, goat cheese, pistachio, frisee lettuce, French dressing.

Plats Principaux

*Paul Bocuse Sea Bass replica(not available after 10pm) 37
Seared Sea bass in potato scales, rosemary sauce, orange braised fennel.
*Roasted Lamb Chops(not available after 10pm) 34
Herb crust, butternut puree, harissa condiment, diced butternut, tomato panisse, mezcal lamb jus.
Seared Diver Scallops33
Black truffle Risotto, citrus vinegar
*Steak Frites28
Béarnaise, maitre D' butter, pommes frites
Braised Beef(not available after 10pm) 28
Pommes boulangere, carrot puree, BBQ bordelaise sauce, tableside smoked.

Les Pâtes

Pea ravioli16
Brown butter lemon sauce, grana padano, fried mint
VeganFall Risotto19
Butternut puree, coconut, spaghetti squash, mixed pickles, mixed grains.
*Salmon Fettucini21
Seared salmon, smoked salmon, creamy dill sauce, tobiko, black and white sesame, pickled ginger.
Lamb ragù23
Gnocchi à la parisienne, comte, carrots, celery, lamb ragu tomato sauce.


*Croque Madame16
gruyere, ham, crème fraiche, sunny eggs
With french fries or salad
*Burger Le Royal with cheese16
Herb de Provence bun, raclette cheese, bordelaise/bbq sauce, white onion, frisee lettuce, cornichon.


Pommes Frites6
Mayonnaise & Ketchup
Add truffle +$2.5
Tomato panisse6
Chickpea fries, tahini sauce.
Black truffle risotto7
Pomme Boulangere6
Mexican Rice pilaf6

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.