Hors d’Oeuvres

Pastry du jourMKT

Seasonal pastry

arugula salad11

lemon & truffle vinaigrette, Grana Padano, radishes

*P.E.I Mussels26

coconut curry, fennel, cilantro (or have it mariniere)

pommes frites9

mayonnaise & ketchup
Add truffle oil +2.5

Brunch

*eggs benedict16

english muffins, poached eggs, Parisian ham , hollandaise
with golden potatoes

*eggs norwegian17

english muffins, poached eggs, smoked salmon, hollandaise
with golden potatoes

*eggs florentine15

english muffins, poached eggs, spinach , mornay & gruyere and golden potatoes

lemon ricotta pancakes17

seasonal jam, lemon butter, syrup

Breakfast Burrito17

Yoli Tortilla, Chorizo, guacamole, cilantro, potatoes, swiss , scrambled eggs

*steak frites36

Béarnaise, maître d’ butter, pommes frites

omelette with fine herbs13

with French fries or arugula salad

quiche lorraine14

onion, bacon, swiss cheese with French fries or arugula salad

Croissant Breakfast sandwich18

Black hole bakery Croissant, scrambled eggs , onion, bacon, chimichuri mayo, swiss cheese
with a side of fries or salad

*Westport Cafe Burger21

Seasonal Burger, ask your server about our current burger. Meat from Barham Family Farm.
With french fries or salad

*croque madame19

Swiss, ham, Mornay, sunny eggs
with french fries or salad

*two eggs any style12

cage-free eggs, golden potatoes, bacon

Brunch Sides

one pancake6

Monique’s jam, lemon butter, syrup

*One egg any style3

bacon4.5

Farm to Market Croissant7

Butter and Grandmother Jam

fingerling potatoes3

English muffin3

Monique's jam and butter

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.